1415 Washington St. Boston, MA. 02118
617-247-1500
Friday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Lunch :
Closed
Brunch :
Closed
Dinner :
4.30 PM to 9.00 PM
Lunch :
Closed
Brunch :
Closed
Dinner :
4.30 PM to 9.00 PM
Lunch :
Closed
Brunch :
Closed
Dinner :
4.30 PM to 9.00 PM
Lunch :
Closed
Brunch :
Closed
Dinner :
4.30 PM to 9.00 PM
Lunch :
Closed
Brunch :
Closed
Dinner :
4.30 PM to 10.00PM
Lunch :
Closed
Brunch :
Closed
Dinner :
4.30 PM to 10.00PM
Lunch :
12:00 PM to 4:00 PM
Brunch :
Closed
Dinner :
4.00 PM to 9.00 PM
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the menus
BEERS
Dine Out menu March 12-25, 2023
BEERS
COCKTAILS
DINNER MENU
WINE
Bottled Beer
Down East “Original Blend” Cider (can, gluten free) - Boston
: 6
6
Sam Adams Lager - Boston
: 6
6
Sam Adams Light - Boston
: 6
6
Amstel Light - Holland
: 6
6
Singha - Thailand
: 6
6
White Claw Hard Seltzer - Black Cherry, Lemon or Mango
: 6
6
Sam Adams “Just the Haze” IPA (non-alcoholic)
: 6
6
Hitachino Nest Red Rice Ale - Japan (gluten free)
: 12
12
Draft Beers 16oz
Notch “Salem” Helles Lager - Massachusetts
: 6
: 8
6
8
La Fin du Monde Tripel Blonde Trappist Ale - Quebec, Canada
: 9
: 13
9
13
Rothaus Tannenzapfle Pilsner - Germanu
: 8
: 12
8
12
Zero Gravity “Green State” Lager - Stow, Vermont
: 6
: 8
6
8
Delirium Tremens Belgian Blond Tripel Ale (10 oz.) -
: 13
13
Mighty Squirrel “Cloud Candy” IPA - Massachusetts
: 6
: 8
6
8
Night Shift “Nite-Lite” Light Lager – Massachusetts
: 6
: 8
6
8
Weihenstephaner Hefeweissen - Germany
: 6
: 8
6
8
Castle Island “Keeper” IPA – Norwood, MA
: 6
: 8
6
8
Jack’s Abbey Hoponius Union IPL - Massachusetts
: 6
: 8
6
8
Maine Beer Company Lunch IPA – Freeport, Maine
: 9
: 13
9
13
Aval Bretagne Artisanal Cider – Brittany, France
: 8
: 12
8
12
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