Blog

CLOSED FOR THANKSGIVING

THE RESTAURANT WILL BE CLOSED ON THURSDAY NOVEMBER 23, 2017 FOR THANKSGIVING. WE WILL REOPEN ON FRIDAY 11.30 AM WE WISH YOU ALL A HAPPY...

KEEP READING

JAZZ NIGHT MONDAY NOVEMBER 13

From 6.30 PM till 9.30 PM with The Frank Wilkins Vocal Showcase and Special Guests

KEEP READING

LIVE JAZZ NOVEMBER 13

Monday, November 13 6:30 – 9:30 Live Jazz Featuring The Frank Wilkins Vocal Showcase and Special Guests

KEEP READING

Live Acoustic Jazz , Monday September 25th -6:30 pm – 9:30 pm

This Monday, September 25th we will have live acoustic jazz from 6:30 to 9:30 with the Frank Wilkins Vocal Showcase. Trained at Berkeley College of...

KEEP READING

Fall is arriving so is the Blue Hubbard Squash

Fall is arriving fast so we are preparing the Blue Hubbard Squash and sweet potato soup for your comfort, starting this Friday

KEEP READING

Dine out Boston is over, but the menu continues

Dine out Boston is over, but due to popular demand, the prefix menu will remain till the end of the month of August .

KEEP READING

Grilled Spareribs with Soy Glaze

Pork spareribs grilled with a mushroom soy and garlic glaze, served with Cambodian slaw and scallions

KEEP READING

Sparkling Rose Marsuret for a hot summer night

A refined sparkling brut with an alluring soft pink colour, this wine has an intense fragrance and complex, aromatic and lively bouquet. It is young...

KEEP READING

The Elephant Walk Cookbook

Now on sale at the restaurant $22 plus taxes

KEEP READING

Spring is finally arriving :First Rose de Provence in today

Yann Pineau owns this magnificent estate in ‘La Provence Verte’ in the hills an hour’s drive from the yachts of Saint Tropez. The 100 hectares...

KEEP READING

Beautiful sunshine this evening in the South End

KEEP READING

New Von Trapp Golden Helles Lager on Tap

              From the German word for “Bright”, our golden lager displays a floral hop aroma with a bready malt...

KEEP READING

Encore Bed & Breakfast part of the most charming B&B in the World

Congratulations neighbors -        

KEEP READING

LUNCH MAINE BEER COMPANY IS BACK

“East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness...

KEEP READING

Elephant Walk Cambridge Gift Certificates

We have learned that The Elephant Walk Cambridge has recently closed Please note that the Elephant Walk South End is a separate and independent business...

KEEP READING

Boeuf Bourguignon

Le Boeuf Bourguignon is back on the winter menu. This traditional french beef stew, simmered in red wine. is one of our guest's favorite.

KEEP READING

Cambridge Closing

After 18 years, the owners of The Elephant Walk in Cambridge have decided to close. Please stay tuned for more info.

KEEP READING

Rouleau de Thon Cru aux Epices Khmères

The tuna roll. A twist on our Avocado salad. It is a crispy spring roll with raw tuna, avocado, rice, sauce with Cambodian spices and...

KEEP READING